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A comprehensive set of questions and answers related to the responsible beverage service (rbs) exam. It covers various aspects of alcohol service, including legal requirements, identification verification, serving practices, and handling intoxicated patrons. Designed to help individuals preparing for the rbs exam, ensuring they understand the regulations and best practices for serving alcohol responsibly.
Typology: Exams
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Which term is defined as drinking a lot of alcohol in a short time period? Binge drinking Which neighborhood quality of life issue is most affected by the overuse of alcohol? Crime Which condition is associated with alcohol-impaired driving? Reduced concentration When alcohol is mixed with ______ the side effects can range from discomfort to death. Medications or recreational drugs What is the best way to sober up an intoxicated person? Only time will sober up an intoxicated person What does "BAC" mean? Blood alcohol concentration Which statement is true regarding people with a high tolerance to alcohol? They are better at hiding their intoxication
Which type of food works best to slow the speed at which alcohol is absorbed by the body? Fatty foods The use of foul language is an example of The lowering of inhibitions Which statement about alcohol's path through the human body is true? No digestion is needed in alcohol absorption What is the primary purpose of ABC's T.R.A.C.E. program? Identify and investigate where persons under 21 years of age obtained alcohol and who was killed or obtained serious injury or accident It is unlawful for a person who has _____ percent or more, by weight, of alcohol in his/her blood to drive a vehicle.
When can a 19-year old legally serve alcoholic beverages in a restaurant? When the server's primary responsibilities is to serve food Who has the right to visit and inspect any establishment that sells alcoholic beverages?
A member of a group of patrons becomes obviously intoxicated. What should the server do? Inform the other group members that the obviously intoxicated patron will no longer be served alcohol. A legally acceptable ID has which characteristic? Valid expiration date The photo on a California issued ID appears to be altered. Is the ID still valid to determine the patron's age? No, the ID is invalid. Which symptom is characteristic of someone on a hallucinogenic drug? Excessive sweating Which substance is considered a stimulant? Caffeine What is on the back of a California driver license? Magnetic strip Which feature is added to a California-issued ID to indicate the holder is under 21 years of age? The words "Age 21 in" a specific year
When should a server check a patron's ID? Prior to serving alcohol to the patron Lynn was born on November 30, 1999. When will Lynn be able to purchase alcohol? November 30, 2020 What is the most valid reason for refusing service to a patron? The patron requests service outside of the hours of operation A server may seize any identification presented by a person that is fake, so long as A receipt is given to the person from whom the fake ID is seized. A server asks a patron a question to confirm the validity of the patron's ID. Which question is least helpful? "Where did you go to high school?" Which technique is best for determining the validity of an ID? Look at both the front and the back of the ID Upon stopping alcohol service to an obviously intoxicated person, the server should Inform the other members of the patron's group, if any.
We have an expert-written solution to this problem! An on-premises establishment's alcohol service policies should reflect All pertinent state and local laws When considering RBS best practices, when is it permissible for employees in an alcohol establishment to consume alcohol while working? Alcohol consumption by workers should be discouraged Which promotion is considered discriminatory? Ladies' drinks are half off Which is considered a good hospitality practice when serving alcoholic beverages? Offering to serve a glass of water with an alcoholic beverage What is the minimum age an employee must be to pour an alcoholic beverage? 21 Frequent calls for service to local law enforcement by an on-premises licensee may result in Suspension of alcohol license Which drink typically contains multiple types of alcohol?
Martini As a server or bartender, it is a good practice To have multiple interactions with patrons to evaluate their moods and needs. What information should be documented in an incident log? names and addresses of all patrons