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PSW Module 6 Exam with precise detailed solutions
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What |! factors |! can |! affect |! eating |! and |! nutrition |! - |! Correct |! answer |! ✔personal |! choices, |! allergies, |! food |! intolerances, |! culture, |! religion, |! finances, |! appetite, |! illness, |! and |! age. People |! with |! diabetes |! must |! do |! what? |! - |! Correct |! answer |! ✔Eat |! the |! same |! amount |! of |! carbohydrates, |! protein, |! and |! fat |! each |! day If |! a |! person |! is |! NPO |! you |! should? |! - |! Correct |! answer |! ✔Remove |! the |! water |! pitcher |! and |! glass Adult |! fluid |! requirements |! for |! normal |! fluid |! balance |! are |! about |! - |! Correct |! answer |! ✔ 2000 |! to |! 2500 |! mL |! daily Older |! adults |! should |! do |! what? |! - |! Correct |! answer |! ✔Should |! eat |! foods |! high |! in |! protein |! and |! calcium Cleaning |! solution |! - |! Correct |! answer |! ✔One |! part |! white |! vinegar |! to |! three |! parts |! water
Baking |! soda |! uses |! - |! Correct |! answer |! ✔To |! eliminate |! fridge |! odours, |! counter |! stains |! and |! baking |! soda |! and |! water |! to |! remove |! laundry |! stains Storage |! for |! chemicals |! - |! Correct |! answer |! ✔In |! their |! original |! containers, |! away |! from |! food, |! out |! of |! reach |! from |! children |! or |! dementia |! patients. Storage |! for |! aerosol |! cans |! - |! Correct |! answer |! ✔Away |! from |! heat |! sources Folic |! acid |! - |! Correct |! answer |! ✔Formation |! of |! red |! blood |! cells, |! intestinal |! function, |! protein |! metabolism Sodium |! - |! Correct |! answer |! ✔Fluid |! balance, |! nerve |! function, |! muscle |! function. Vitamin |! c |! - |! Correct |! answer |! ✔Formation |! of |! substances |! that |! hold |! tissues |! together; |! healthy |! blood |! vessels, |! skin, |! gums, |! bones, |! and |! teeth; |! wound |! healing; |! prevention |! of |! bleeding; |! resistance |! to |! infection Vitamin |! d |! - |! Correct |! answer |! ✔Absorption |! and |! metabolism |! of |! calcium |! and |! phosphorus; |! healthy |! bones Vitamin |! A |! - |! Correct |! answer |! ✔Growth; |! vision; |! healthy |! hair, |! skin, |! and |! mucous |! membranes; |! resistance |! to |! infection Iv |! therapy |! purpose |! - |! Correct |! answer |! ✔To |! provide |! fluids, |! to |! give |! medication, |! to |! take |! blood, |! to |! replace |! vitamins |! and |! minerals, |! provide |! sugar |!
Foods |! to |! eat |! for |! iron |! - |! Correct |! answer |! ✔Liver, |! meat, |! eggs, |! leafy |! green |! vegetables, |! breads |! and |! cereals, |! dried |! peas |! and |! beans, |! nuts Foods |! to |! eat |! for |! constiptation |! - |! Correct |! answer |! ✔High-fibre |! foods, |! raw |! vegetables |! or |! cooked |! fruits |! and |! vegetables |! for |! people |! who |! can't |! chew. Clear |! fluid |! - |! Correct |! answer |! ✔First |! diet |! most |! clients |! can |! eat |! after |! surgery High |! protien |! - |! Correct |! answer |! ✔Burns, |! high |! fever, |! infection Fat-controlled/low |! cholesterol |! - |! Correct |! answer |! ✔Heart |! disease |! gallbladder |! disease High-calorie |! - |! Correct |! answer |! ✔Weight |! gain |! certain |! thyroid |! imbalances High-fibre |! - |! Correct |! answer |! ✔Constipation, |! colon |! disorders