Ratatouille
Name ________________ Period_____
1. Which country claims to prepare the best food?__________
2. “Each food is unique, but combine one flavor with another and
something new is _____________.”
3. Why didn’t Remy want to walk on his paws? _____________
_________________________________________________
4. Why do you think the chef says you need to be fearless to be great?
__________________________________________
________________________________________________
5. Name the different herbs and spices mentioned during the
movie.________________________________________________
____________________________________________________
6. A top restaurant can achieve this rating.______________
___________________________________________________.
7. Describe a chef’s pants? ______________________________
__________________________________________________
*Notice how the chefs communicate with each other.
8. At Gusteau’s what do you notice about the plates? ________
_________________________________________________
9. At Gusteau’s what do you notice about the food? _________
_________________________________________________
10. Who is in charge of the kitchen? ___________________
11. Who is next in line of command within the kitchen?
________________________________________________
12. What does a Sous Chef do? _______________________
________________________________________________
13. A Saucier is in charge of ___________.
14. At which food station are the Chef de partie and the demi chef de
partie working? Notice the foods.______________________
__________________________________________________
15. What does a Commis do?_______________________________
_______________________________________________
