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This document compares the use of ethylene glycol and propylene glycol as heat-transfer fluids, discussing their thermal conductivities, flow increases necessary to achieve the same heat transfer as pure water, and their respective advantages and disadvantages. It also covers water quality, freeze protection, burst protection, corrosion, and system monitoring.
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Volume % Weight % Freeze Point Burst Protection Boiling Point
Typical Physical Properties of Aqueous Solutions Volume % Weight % Freeze Point Burst Protection Boiling Point