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An overview of mixtures, their properties, and the methods used to separate them. It covers topics such as filtration, crystallization, chromatography, and distillation, with a focus on water purification through desalination and various filtration methods. Students will gain insights into the importance of separating substances and the techniques used to do so.
Typology: Lecture notes
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Mixture A mixture (impure) is made from different substances that are not chemically joined. It does not have a fixed composition. As it does not have a fixed composition all the components melt at different tempera- tures. This leads to a ranges melting point as different substances require different amounts of energy to overcome the attrac- tive forces. Risk assessment In a risk assessment, the hazards (something that can cause harm) of doing an experi- ment are identified. Then the ways of reducing the risk (chance) of a hazard causing harm are considered. During crystallisation, the risks from spitting can be reduced by wearing eye protection, removing the Bunsen burner before the solution is completely dry and /or using steam to heat the evaporating basin gently. Filtration and Crystallisation Filtration This technique is used to separate an insoluble solid from a liquid. It can be used to ob- tain a product that is free from unreacted chemicals, by-products or solvent. The solid particles are too large to pass through the holes in the filter paper, the filtrate (solvent and solute) pass through the fil- ter paper. Crystallisation When a product is made as a so- lution, one way to separate it from the solvent is to make crystals. This involves evaporating the solu- tion to a much smaller volume and then leaving it to cool. As the solution cools, crystals form, and these can be obtained by filtration .. Pure substance In a pure substance the composition cannot be changed and the composition is the same in all the parts of a substance. As it has a fixed composition we can’t separate it into other substances using physical methods.
Drinking water Purifying sea water The process is called desalination and can be achieved by simple distilla- tion.. Sea water is heated so that the water evaporates and leaves the dissolved salts. The vapour is then cooled and condensed. This method requires a lot of energy. The water is then used for chemical analysis as it con- tains no dissolved salts. Tap water contains dissolved salts which will lead to unexpected precipitates and may hide the correct result of analysis. Water for drinking Water is purified by: