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Biology of Digestive System: Terms and Definitions, Quizzes of Human Biology

Definitions for various terms related to the digestive system, including feeders, substrate, fluid, bulk, ingestion, digestion, absorption, elimination, vacuoles, gastrovascular cavity, alimentary canal, peristalsis/sphincters, bolus, glycoprotein/buffers, larynx, stomach, gastric juice, pepsinogen/hcl, pepsin, small intestine, duodenum, pancreas, liver/bile/gallbladder/bile, diffusion, fatty acids/glycerol, large intestine/colon, diarrhea, and constipation.

Typology: Quizzes

2012/2013

Uploaded on 02/04/2013

mrfwertz
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TERM 1
Suspension
DEFINITION 1
_______________ feeders sift small organisms or food particles
from water.
TERM 2
Substrate
DEFINITION 2
____________ feeders live in or on their food source and eat
their through it.
TERM 3
Fluid
DEFINITION 3
____________ feeders suck nutrient-rich fluids from a living
host.
TERM 4
Bulk
DEFINITION 4
___________ feeders ingest large pieces of food.
TERM 5
Ingestion
DEFINITION 5
___________ is the act of eating.
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Suspension

_______________ feeders sift small organisms or food particles from water. TERM 2

Substrate

DEFINITION 2 ____________ feeders live in or on their food source and eat their through it. TERM 3

Fluid

DEFINITION 3 ____________ feeders suck nutrient-rich fluids from a living host. TERM 4

Bulk

DEFINITION 4 ___________ feeders ingest large pieces of food. TERM 5

Ingestion

DEFINITION 5 ___________ is the act of eating.

Digestion

___________ is the breaking down of food into molecules small enough for the body to absorb. TERM 7

Absorption

DEFINITION 7 ___________ is the take-up of the products of digestion, usually by the cells lining the digestive tract. TERM 8

Elimination

DEFINITION 8 ____________ is the removal of undigested materials out of the digestive tract. TERM 9

Vacuoles

DEFINITION 9 Sponges digest food in __________. TERM 10

Gastrovascular Cavity

DEFINITION 10 Cnidarians and flatworms have a ________________ with a single opening, the mouth.

2 liters

The stomach can stretch and store up to ____________ of food and drink. TERM 17

Gastric Juice

DEFINITION 17 The stomach secretes ______________, made up of mucus, a protein-digesting enzyme, and strong acid with a pH of about 2 that kills ingested bacteria, breaks apart cells in food, and denatures proteins. TERM 18

Pepsinogen/HCl

DEFINITION 18 ______________________ and _____ (hydrochloric acid) produce active pepsin. TERM 19

Pepsin

DEFINITION 19 _____________ helps activate more pepsinogen, starting a chain reaction, and beings the chemical digestion of proteins. TERM 20

The Small Intestine

DEFINITION 20 _____________________ is named for its smaller diameter, about 6 meters long, the site of much chemical digestion, and where most nutrients are absorbed.

Duodenum

The first 25 cm of the small intestine is the ___________, where chyme is squirted from the stomach mixes with digestive juices from the pancreas, liver, gallbladder, and gland cells in the intestinal wall. TERM 22

Pancreas

DEFINITION 22 The ______________ produces a juice that produces containing a mixture of digestive enzymes and alkaline solution rich in bicarbonate. TERM 23

Liver/Bile/Gallbladder/Bile

DEFINITION 23 The ________ produces ______, which is stored in the _____________ until it is needed. ______ breaks up fats into small droplets that are more susceptible to attack by digestive enzymes. TERM 24

Diffusion

DEFINITION 24 Nutrients pass into epithelial cells by _________ and against concentration gradients. TERM 25

Fatty Acids/Glycerol

DEFINITION 25 _____________ and ___________ are recombined into fats, coated with proteins, and transported into lymph vessels.