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The concept of hydrogen bonding in water and its impact on the properties of biomolecules. It discusses the role of hydrogen bonding in the structure and function of water, the differences between polar and nonpolar molecules, and the formation of hydrogen bonds in various biomolecules. The document also includes figures and tables to illustrate the concepts presented.
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Attractive force between water molecules Slight tendency of water to ionize Structure Function Biomolecules important role Hydrogen Bond cohesive force favor the extreme ordering of molecules liquid at r.t. (water) ice (crystalline water) Polar Nonpolar dissolve in water readily dissolve in water poorly, tend to cluster together Biomolecules Weak interaction Hydrogen bond Ionic interaction Hydrophobic & lipophilic Van der Waals interactions collectively Strong impact on structures
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